Judge it by the jiggle

You can trust that our rich, gelatinous bone broth is nutritional goodness from high-quality organic ingredients and well-crafted brewing.

wooden spoon with gelatinous bone broth over a jar of broth

Quality ingredients, slowly simmered for days

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Sip it

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Cook with it

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Use it as soup base

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Even share it with pets!

Always jiggly

Trust us, our rich, gelatinous consistency means nutritional goodness has been extracted from the highest-quality bones. Don’t worry, when you heat our broth you’ll get the perfect sippable consistency without losing any nutritional impact.

Explore each flavor’s jiggle rating:
MEDIUM
Jiggle
HIGH
Jiggle
HIGHEST
Jiggle
Always Fresh
wooden spoon with gelatinous bone broth over a jar of broth

With rich collagen that supports gut, skin, and joint health

Our fresh bone broth is naturally rich in collagen—a protein that supports your skin, muscles, and bones. One key amino acid in collagen is glycine, which research shows may help fight inflammation and reduce the risk of inflammatory diseases like gastrointestinal disorders.

"WOW! I am having severe auto immune issues and it definately made me feel better."

– Rose S.

Your gut and brain are deeply connected, so a healthy gut can have a big impact on your mood and overall well-being. Our bone broth contains glutamine, an amino acid that supports gut health by promoting good bacteria and reducing inflammation in the digestive tract.

"I have some GI issues that make it tough for me to have most bone broth, your Ginger & Turmeric is amazing and I have it every day."

– Ryan M.

Bone broth can be a powerful ally for your skin. As we age, collagen production slows, leading to dryness and wrinkles. Drinking or cooking with bone broth may help replenish your body’s collagen supply and support smoother, healthier-looking skin.

“I am 68 years old and began consuming 16 ounces of your product every day for one month. My skin is absolutely glowing.”

– Colleen W.

Collagen-rich foods like Butcher’s Bone Broth can help protect and maintain the health of your joints. Collagen plays a key role in supporting tendons and ligaments—two crucial components for joint function and mobility.

"I don't have JOINT PAIN in my neck anymore! Your chicken bone broth significantly lowered my pain levels in my neck!"

– Colleen W.

Fresher and more nutritious than the alternatives

Fresh Butcher’s

Butcher’s Organic Beef Bone Broth bottle, featuring a clean label with three simple ingredients.

Boxed Broths

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NUTRITIONAL INTEGRITY

Retains maximum nutrients thanks to minimal processing.

DEPTH OF FLAVOR

Offers a rich, robust taste that comes from fresh ingredients and careful brewing.

GELATINOUS JIGGLE

Achieved through slowly brewing when collagen is extracted from high-quality bones.

CLEAR OF ALLERGENS

No salt, garlic, onions, or artificial additives PLUS made in our allergen-free facility!

FIND US IN THE FRIDGE

You'll always find us refrigerated for ultimate freshness and quality.

MAY BE HEAVILY PROCESSED

Extended shelf life often means high heat or preservatives that can strip nutrients.

MUTED TASTE

Lacks the vibrant taste of fresh bone broth due to extended storage.

WATERY CONSISTENCY

A good bone broth should not be so thin and pour straight out of the container.

CAN CONTAIN ADDITIVES

Can be high in sodium, additives, or artificial ingredients, ick!

STAYS ON THE SHELF

As it’s preserved to be shelf stable you’ll find it among canned goods.

Brewed with generations of care and craft for quality food

Swiss countryside with mountains and green pastures in background and cows grazing in foreground
Photograph of young man at left, Thomas Odermat, founder, next to an older man at right, his father Otto. Both men wearing aprons and standing in front of a stone wall.

The butcher behind the broth

Thomas Odermatt, 3rd generation "metzgermeister"

We believe in bringing the tradition of fresh, meticulously made food to modern kitchens.

Rooted in CEO and Founder Thomas Odermatt's family recipes and his dedication to quality, we aim to nourish and inspire through every cup. Discover how simplicity, innovation, and craftsmanship can redefine your expectations of bone broth.

badge reading 70 years of swiss butchery in white and red

“I am first a farmer, second a chef.”

– Thomas Odermatt, founder & CEO
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Trusted for taste, quality, and wholesome ingredients

“I have been purchasing your bone broths for several years. I use them as a standalone drink and I greatly enjoy them - they have a great flavor, and I believe the nutrition is very helpful to me.”

– Jennifer K.
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“As a big fan of your bone broth, I am sure to always add it to my favorite soup stocks to help boost flavor and nutrition.”

– Bryan J.
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“Our family LOVES them and used to go through around 30-40 bottles a month. Our dog even loves it for her meals!”

– Kiki T.
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FAQs

Why does Butcher’s Bone Broth jiggle?

Our broth is crafted to taste just like homemade — because it practically is! We use only the highest quality ingredients and simmer them low for 18 to 48 hours to extract all the natural collagen and nutrients. That collagen is what gives it the broth its signature jiggle when chilled – it’s a sign of a truly rich, well-made bone broth.

Is there added salt to Butcher’s Bone Broth?

No added salt for Butcher’s Bone Broth Organic Beef or Organic Chicken! Any sodium you see on the nutrition label comes naturally from the bones or organic vegetables we use and the cooking. Feel free to season to your taste or enjoy as is!

I’d love to buy your product in my area – how can I make that happen?

We love hearing that! We are currently only selling Butcher’s Bone Broth domestically. If you’d like to see more Butcher’s Bone Broth near you, feel free to submit a request to your nearest retailer. Feel free to send us an email with your favorite local natural grocery store if you’d like us to reach out!

Is Butcher’s Bone Broth safe to feed my pets?

Yes, Butcher’s Bone Broth Organic Beef, Organic Chicken, and Organic Turkey are safe for pets. These broths contain no salts, alliums, or additives – making it a pet-friendly option many animals enjoy. We love these four-legged friends!

Can I consume a Butcher’s Bone Broth bottle after the expiration date?

We do not recommend consuming our bone broth past the expiration date. Because we use fresh, perishable ingredients and no preservatives, it’s safest to discard any broth that has expired.

Why is my Butcher’s Bone Broth sometimes more gelatinous or more liquid than other times?

The consistency of our bone broth can vary slightly from batch to batch due to natural differences in our ingredients — things like seasonality and animal feed. A gelatinous texture means your broth contains collagen. If your broth is more liquid, it simply means the protein content is made up of different types of proteins, not less nutrition. As long as the flavor is consistent, the benefits are still there—just with a slightly different texture.

Is Butcher’s Bone Broth free from common allergens?

Yes! Our founder, Thomas Odermatt, has severe shellfish allergies himself – so ensuring our products are safe for as many people as possible is a top priority. That’s why Butcher’s Bone Broth products are free from all nine major allergens: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, and Sesame. If you have specific allergy concerns, feel free to reach out to us at hello@roliroti.com – we’re happy to help!

Butcher’s Organic Beef Bone Broth bottle, featuring a clean label with three simple ingredients.Butcher’s Organic Chicken Bone Broth bottle, featuring a clean label with three simple ingredients.Butcher’s Organic GInger Turmeric Bone Broth bottle, featuring a clean label with three simple ingredients.

Find us fresh
 and ready to heat

(in the refrigerated section!)

Find Butcher's Bone Broth in over 10,000 locations nationwide, including top retailers like Costco, Sprouts Farmers Market, Whole Foods, and Publix.